Free U.S Shipping on Orders over $175
March 17, 2020
St. George Distillery's take on the essential whiskey cocktail.
You’ve been grappling with the ocean all day and your mouth is parched and salty. Rather than regrouping your senses with a cold beer, next time try a whiskey sour.
I know, not the first drink that comes to mind when thinking beach day refreshment - but rumor has it, sailors in the 1800s drank whiskey sours to fend off scurvy. The fresh lemon mixed with the simple syrup cuts through the salt with an oakiness that you can’t get from a margarita. Adding an egg-white “Boston-style” adds a smooth texture like a lemon meringue pie.
Add all ingredients to a shaker & dry shake (no ice) for 30 seconds until frothy. Add ice to shaker & shake again for 15 seconds.
Strain into your High Camp Flask. Serve up with a couple dashes of Angostura bitters.
December 31, 2021
To ring in the new year, we've mixed up something tasty and it's a great alternative to just popping champagne. We love a classic vodka martini with two olives, but we're always looking for a fun variation around the holidays. This year is no exception. The martini we’ll be serving at our NYE party this year mixes a little sweetness with peppery herbaceous notes.
Check out the recipe for this Vanilla, Pepper, and Thyme Martini for a new twist on something old. Bring on 2022 in style.
December 31, 2021
If you really want to impress Santa, leave one of these out in lieu of milk and cookies and you'll definitely make the Nice List.
November 24, 2021
We will send you cocktail recipes and you will get the jump on all new product releases and sales
Flasks + Tumblers designed to help you take the bar with you to the backcountry on your next adventure.