The Angry Mule
Mules are not known for being the nicest of animals, but as a drink they go down smooth. This one's got a little more kick to it with the combo of spice from Sonoma Coast Spirit's Jalapeno Lime Vodka and the classic ginger beer bite. This is a great cocktail to wrap up summer.
Single Serving/Firelight 750 To-Go
- 1.5 oz/7 oz Jalapeno Lime vodka (we suggest Sonoma Coast Spirits)
- 4 oz/18.5 oz ginger beer
- 1.5 oz/7 oz fresh lime juice
Pour over ice into your flask, we suggest either the 375 or 750 in our Solstice Edition (mules are usually served in copper mugs). Garnish with lime.
Also in Campfire Drinks and Storytelling
Smoky Margarita With Our Campfire Bitters
Go-Fast Bourbon Sour
Whether it's after laps on the track, or for just making it through the work week - if you need the perfect drink to celebrate, this delicious Go Fast Bourbon Smash recipe we made is always a good choice. We've used our Pappy & Co Bourbon Maple Syrup and HIRSCH Whiskey to make it extra tasty, and you can win all the ingredients in our Go Fast Father's Day Giveaway, along with all of these awesome prizes:
